What Makes A Cobb Salad
The original Cobb salad is made with:
- a mix of greens . Pro tip pat with paper towels after you wash it. No one likes a soggy salad.
- Roquefort cheese
- red wine vinaigrette
Obviously, Ive mixed things up a bit here and made it my own. You can absolutely make this salad to your tastes. Ive seen Cobb salads with red onion and cucumber, Southwestern Cobb salads with corn and black beans, and even deli ham and turkey, shrimp, or crab in place of the grilled chicken. Add some fresh herbs, like chopped chives or parsley. Dont be afraid to mix things up a bit.
How Do You Make A Cobb Salad
Composed salads like this sound like such a fancy, restaurant-y thing but really all you do is assemble a bunch of ingredients on a plate and serve. Heres how to make our best ever, perfect Cobb salad:
What Is Cobb Salad Dressing
Red wine vinegar, lemon juice, and dry mustard powder seem to be the common denominators of the dressing that was served with the original Cobb at The Brown Derby. So, for a more authentic Cobb Salad, serve it drizzled with a Red Wine Vinaigrette.
However, you can pour whatever dressing tickles your fancy atop your Cobb Salad. Today, restaurants offer Ranch Dressing, Honey Mustard, Balsamic Vinaigrette, and the like alongside this salad.
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Can I Make Cobb Salad Ahead
You can make the salad and the dressing 2-3 hours ahead of your dinner. Cover with plastic wrap and refrigerate. Keep the salad and dressing separate until ready to serve. Here are some make-ahead tips:
- Dressing make this in a mason jar so you can shake it well just before serving in case it separates. Serve it right out of the mason jar.
- Lettuce can be rinsed and dried ahead , then refrigerate until ready to use.
- Avocado should be sliced shortly before serving since avocado tends to discolor when it comes in contact with air.
- Chicken Breast can be pre-cooked and chilled .
- Bacon can be browned ahead. Drain on paper towels and refrigerate until ready to use.
- Eggs can be made several days in advance. Cook hard-boiled eggs and refrigerate until ready to use.
This Chicken Cobb Salad is easy to assemble but sure looks stunning when served. Everything about this salad is good! This homemade version blows the Chick Fil a Cobb Salad and Cheesecake Factorys salad out of the water.
Measuring Vegetables For A Cobb Salad
Chopped vegetables in a Cobb salad typically include avocado and tomato. You can use approximately 1/2 cup of vegetables in total for a standard Cobb salad per person.
- 4 people = 2 cups, or 16 ounces of chopped vegetables
- 6 people = 3 cups, or 24 ounces of chopped vegetables
- 12 people = 6 cups, or 48 ounces of chopped vegetables
- 20 people = 10 cups, or 80 ounces of chopped vegetables
When calculating how many avocado slices you will need for one salad, consider the size of the Cobb salad you intend to serve. Use anywhere from 5-7 thin slices of avocado for each individual traditional standard-sized Cobb salad you make.
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Why Youll Love This Recipe
Hearty and filling While most salads only have enough heft to be served as a starter or side to a meal, this can be the whole meal in and of itself. The same could be said for this Steak Salad.
Very nourishing meal A plate of this hits all the different nutrient components. You get plenty of protein, healthy fats, fiber, and vitamins all in one bowl.
Most of it can be made ahead You can make most of the various ingredients ahead of time so that all you have to do is mix it all together before serving.
Versatile You can bring in a few seasonal ingredients here very nicely, like adding some leftover Roasted Butternut Squash in the fall.
With the right ingredients on hand, this can be made in less than 10 minutes.
Cobb Salad Frequently Asked Questions
What does Cobb mean in a salad?
It was named after Robert Howard Cobb the owner of the Brown Derby restaurant in Hollywood.
What makes Cobb salad different?
The difference is the ingredients used to make the salad as well as the way they are laid out in rows on a platter or plate.
What is the difference between a chef salad and a cobb salad?
Many of the ingredients are the same but the salads are plated differently. Additionally, a chefs salad often includes diced ham while a Cobb salad is usually made with cubed chicken. Also, Cobb salads include avocado and the cheese is traditionally crumbled blue cheese.
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Cobb Salad Recipe Variations
- My family actually prefers this with this homemade ranch instead of the vinaigrette. The vinaigrette is just more traditional. I love both, just go with what you prefer.
- Replace a few handfuls of romaine lettuce with watercress.
- Opt for a tablespoon or two of minced chives in place of red onion.
- Use cheddar cheese in place of blue cheese. Roquefort or feta are other good options.
- Hard boil eggs in water instead of steaming if you prefer that method.
- Add nuts or sunflower seeds for a light crunch.
- Finish with croutons.
We Give This Homemade Cobb Salad An Eleven Out Of Ten Stars
Crispy, panko-crusted chicken, crumbled bacon, creamy avocado, perfect six-minute eggs and sharp blue cheese lay together atop a bed of crunchy romaine and thenbecause youre JUST THAT GOODyou pour homemade buttermilk dressing over the whole beautiful mess. And thats the moment, the day, the hour that youll never forgetthe one when your family began to beg to have salad for dinner.
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Cobb Salad Bar Weekdaysupper Cindy S Recipes And Writings
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Cobb Salad Recipe Ingredients
This salad is full of protein and packs a lot of flavor!
- Chicken: Use sliced or chopped cooked chicken breast. Leftover chicken works well here, or see below for options for how to cook the chicken.
- Hard Boiled Eggs: Cook them on the stove or make Instant Pot Hard Boiled Eggs.
- Bacon: You cant beat the savory, salty flavor that bacon brings to a salad. Cook the bacon in the oven or make Air Fryer Bacon.
- Romaine Lettuce: I love using romaine in cobb salad because its crisp texture stands up well to all of the other salad components.
- Avocado: A ripe, creamy avocado is one of my favorite salad ingredients.
- Tomatoes: Use cherry tomatoes, grape tomatoes or chop up whole ripe tomatoes.
- Red Onion: Slice it thinly so that it doesnt overpower the other flavors.
- Blue Cheese: A classic cobb salad ingredient, the blue cheese packs a punch of flavor. Feel free to substitute feta cheese if you prefer.
- Fresh Parsley or Chives: Adding fresh herbs is optional, but I love the fresh pop of flavor that they bring to the salad.
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To Make Four Individual Cobb Salads:
- one head of iceberg lettuce, quartered
- one ripe avocado, cubed
- one to two tomatoes, depending on size, sliced
- one purple onion, sliced
- four hard boiled eggs, sliced
- six slices of bacon, cooked and crumbled or chopped
- generous amount of dressing
- crumbled blue cheese
Hard boil the eggs . Peel them and slice them.
While the eggs are boiling, cook the bacon strips. I like to use maple bacon, but any bacon works.
Peel off the outer layers of the iceberg lettuce and remove the core. Quarter the lettuce and set each quarter on a plate.
On each plate, add slices of egg, tomato, purple onion, cubes of avocado, and crumble the cooked bacon on top.
Add the blue cheese and top each plate with a good amount of dressing.
For dressing, I am currently in love with Litehouse Jalapeño Ranch for this particular salad. It is creamy with just enough kick!
If you cant find that dressing or are looking for something milder, other common dressings for Cobb salad include blue cheese dressings or avocado dressings.
Of course, you can make your own dressing and for many of my salads I do, but since this salad is one that I make whenever we are on vacation, I try to keep it as simple as I can and dressing out of a jar is one way to achieve that.
We actually happen to be vacationing right now on Vancouver Island and no trip here would be complete without enjoying these Cobb salads with the Island-made cheese.
What Is Cobb Salad
A cobb salad is a hearty, American garden salad. This salad consists of chopped greens and is topped with fresh cherry tomatoes and avocado as well as hearty bacon, hard-boiled eggs, and blue cheese. This salad is so robust it can be served as a main dish.
One of the best things about this cobb salad recipe is that there are a dozen ways to change and customize it. You can top your salad with a variety of dressings, from a vinaigrette to a homemade ranch dressing. You can even switch up the proteins and make a chicken cobb salad or a shrimp cobb salad. I love grabbing rotisserie chicken at the store and then adding it to this salad for a light, yet filling dinner.
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Whisk Together The Dressing
For the dressing, I place extra virgin olive oil, red wine vinegar, mustard, garlic, salt, and pepper in a bowl:
The ingredients are quite simple, but it goes nicely with the bold flavors that are already there in the salad, like the salty bacon and blue cheese crumbles.
Whisk the dressing together until creamy and combined:
Other great options for dressing are my Lemon Vinaigrette and Balsamic Vinaigrette, which I love keeping on hand for salads.
Other Salads You Might Enjoy:
- In a frying pan, cook bacon until crispy. Remove to a paper towel.
- Reserve bacon grease and cook corn until slightly charred, about 6-10 minutes.
- Chop romaine lettuce and place in serving bowl. Chop tomatoes, onions, avocados and hard boiled eggs and arrange on top of lettuce. Add sliced chicken, corn, cheese and crumbled bacon. Drizzle with your favorite dressing and enjoy!
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Cobb Salad With The Best Dressing
Easy Chicken Cobb Salad with the best homemade Cobb Salad Dressing! This protein-packed salad is a meal in itself loaded with crisp lettuce, juicy tomatoes, chicken, bacon, boiled eggs, creamy avocado and crumbled blue cheese.
You will want the easy Balsamic Vinaigrette on all of your salads. Watch the video tutorial below and you will be craving it.
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What Is Cobb Salad Named After
According to Wikipedia, Cobb salad came about in the 1937 at the Hollywood Brown Derby restaurant, where it became a signature dish. It is named for the restaurants owner, Robert Howard Cobb. The legend is that Cobb had not eaten until near midnight, and so he mixed together leftovers he found in the kitchen, along with some bacon cooked by the line cook, and tossed it with their French dressing.
The hallmark of a Cobb salad is lining up everything in neat little rows. It makes it kind of fun to make your perfect bite as you grab from the little piles with your fork.
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What Is The Difference Between Chef Salad And Cobb Salad
Chef salad and Cobb salad are very similar. They both typically include, meat, cheese, hardboiled eggs, and bacon. We typically base our decision of which salad to make on our current stash of ripe avocados! Cobb salad calls for different meat and cheese, and includes those avocados. Rather than a creamy dressing, you are most likely to find a vinaigrette dressing on your Cobb salad. Really, we love them both!
Tips For Best Results
Make sure the lettuce is super dry Nothing ruins a salad like watery greens. It dilutes the dressing and flavor, and also wilts the lettuce faster. Make sure to dry the romaine thoroughly, and even better, wash it ahead of time so it has plenty of time to dry.
Use the freshest ingredients possible Produce loses its flavor as it ages, so be sure to use the freshest ingredients. It makes a big difference.
Make the chicken, egg, and bacon ahead of time Salads like this taste better when they are cold. If possible, make and chill the chicken, hard boiled eggs, and bacon ahead of time so they dont warm up the greens.
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What Are The Ingredients Of A Traditional Cobb Salad
A traditional Cobb salad is remarkably similar to a chefs salad. However, a chefs salad typically uses just one type of lettuce romaine or iceberg. A Cobb salad includes a mix of ingredients that may vary based on the chef or location where you are having the salad.
The most commonly used ingredients in a Cobb salad include a mixture of greens , hardboiled egg, bacon, avocado, tomatoes, cheese, and sometimes, chicken breast .
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Dont Forget The Cheese
Blue cheese is the classic choice in a cobb salad. The soft marbled blue curds have a characteristic aged moldy flavor from the Penicillium roqueforti strain used during manufacturing. You can use similar types of cheese like Roquefort, Stilton, or Gorgonzola. Try feta or goat cheese for a more mild yet tangy taste. Cheddar and Monterey Jack are popular firm options without the strong taste.
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How Do You Make Summer Cobb Salad
- Heat up the grill to medium high heat. Drizzle the cob of corn and the chicken breasts with olive oil, sprinkle with salt and pepper, and grill. Cook the chicken on both sides until cooked through and rotate the corn every 3 minutes until charred all over. Once cooled, slice chicken and cut corn off the cob.
- Cook up the bacon in a fry pan over medium heat until crispy. Drain on a paper towel lined plate. Chop up when cooled.
- Make the dressing by whisking together the oil, vinegar, lime juice, Dijon, honey, zest, basil, salt and pepper.
- Place the green in a large bowl, top with the corn, chicken, bacon, hard boiled eggs, avocado, berries, and cheese. Drizzle on vinaigrette and toss. Serve immediately.
What Is A Chef Salad
As one of the great American salads, this salads ingredients are basically the same, a bed of lettuce, some type of cold meat , hard-boiled eggs, cucumber, cheese, and tomatoes. How you want to prepare and present it is up to you! Like America, be resourceful and use what you have! All you need to remember, is a true Chef Salad has lettuce, eggs, meat and cheese as the foundation!
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More Salad Recipes You’ll Love
- Turkey Salad is perfect for sandwiches, spreading on crackers, or topping off a bed full of mixed greens! Its easy to make at home, even if you dont have leftover Thanksgiving turkey on hand however, if you do, now youre talking really easy!
- Paneras Fuji Apple Salad will most definitely keep you coming back for more. So much so, that learning to make it at home could save you a pretty penny or two. Lucky for us, this salad is seriously simple to replicate, and youll have no trouble at all throwing it together in your very own kitchen!
- Apple Bacon & Blue Cheese Salad is a savory-sweet salad recipe featuring apples, spinach, bacon, and pecans. Its filling, comforting, and everything you could want in a salad! Top it all off with a simple homemade maple-dijon vinaigrette.
- Classic Wedge Salad is better at home! Learn how to keep the lettuce intact, and then top it with pan-fried bacon, grape tomatoes, red onions, croutons, and of course, a homemade blue cheese dressing.
- Chicken Salad with Grapes and Almonds is a quick and easy chicken salad perfect for filling up your chicken salad sandwich! It’s the perfect spreadable consistency thanks to a little kitchen technology.