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Fancy Chicken Salad Recipe – How To Make Chicken Salad

Rotisserie chicken salad is a great make-ahead lunch because it will keep in the fridge for a few days. Because its made with chicken, yogurt and mayonnaise, be careful to not leave it out on the counter for too long.

Once youve made your chicken salad meal, place the salad back in the fridge in an airtight container to keep it as fresh as possible. When youre ready to use it again, be sure to give it a good stir to combine all of the ingredients again.

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What Is Chicken Salad

Chicken salad is a dish that traditionally consists of chopped or shredded cooked chicken mixed with mayonnaise and other seasonings.

This dish can be served on bread or rolls as a sandwich filling, scooped up with crackers, or eaten plain.

You can also mix in vegetables to make it more nutritious.

Some popular types of vegetables are celery and grapes because they complement the flavors well without overpowering them.

How To Poach Chicken

I love to use poached chicken in this recipe as its easy, healthy, and flavorful. It also means you dont have to turn your oven on if its a hot sunny day outside. A definite bonus.

If done correctly, poaching can yield one of the most tender pieces of chicken youve ever had. To nail this every time, follow the simple steps below.

  • Place your chicken breasts into a wide pot or pan, so that theyre not overlapped or crowded.
  • Cover the chicken with cold water. Season the water with a bit of salt to give it some flavor.
  • Slowly bring the water to a gentle simmer. Then, reduce the heat back to low and cover the pan.
  • Let the chicken simmer for about 10 minutes. Remember, patience is key for this low and slow process!
  • Check to see the doneness of your chicken. If its internal temperature reads 160-165 degrees Fahrenheit, turn the heat off.
  • Let the chicken rest for a minute or two after youve removed it from the pot. This will allow the chicken juices to redistribute.
  • Chill the chicken in the fridge. This is key as you need cold chicken in this recipe.
  • Can you use baked chicken or store-bought rotisserie chicken? Of course. While I prefer poached chicken, almost any chicken works in this recipe. Just make sure you have about four cups of diced or shredded chicken.

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    Serving Chicken Salad Sandwiches:

    When it gets right down to it, nothing beats a good chicken salad sandwich. Whether you make a chicken salad club sandwich by adding, lettuce, tomato, and bacon or simply adding a slice of cheese or garden fresh tomato slices, its going to be a sandwich to remember.

    Chicken Salad Sandwiches can be served on any type of roll, bread, or lettuce wrap. I love my chicken salad on a croissant, 21-grain bread, hoagie roll, or good old-fashioned sandwich bread.

    Crunchy Middle Eastern Chicken Salad

    Southwest Chicken Chopped Salad with Cilantro Jalapeño Ranch ...

    The Spruce Eats / Anita Schecter

    Give your chicken salad a Middle Eastern spin with this impressive recipe. Greek yogurt tahini serves as the dressing, and it’s easy to make with just a few ingredients. That’s mixed with shredded chicken, carrots, almonds, cilantro, and za’atar seasoning, which you can whip up, too. Try this salad on naan bread with baby spinach.

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    Choose Tomatoes For You Salad Wisely

    Most tomato varieties tend to get grainy and dull in flavor outside of the summer months, but Campari and Vine-Ripened tomatoes are great options for larger tomatoes. They tend to keep both a more vibrant color and flavor even outside of tomato season.

    If you plan to use one of these varieties for your salad, take care to remove the seeds before adding them to the salad so they dont water down your lettuce. If you dont want to mess with seeding tomatoes, try using grape or cherry tomatoes for your salad.

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    Mrs Strattons Premium Gold White Meat Chicken Salad

    If youre looking for a classic chicken salad, meet your new grocery store go-to. Mrs Strattons Premium Gold White Meat Chicken Salad is super-smooth in texture, which makes it easy to spread. Testers noted that this spreadable chicken salad would be great for sandwiches. One tester commented that it tastes the closest to homemade, and if you really want to dress it up, you can add in freshly diced celery for more crunch. This chicken salads smooth consistency and classic taste earned it a gold star from our testers.

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    Picnic Potato And Chicken Salad Cups

    The Perfect Chicken Salad Recipe with Ina Garten | Barefoot Contessa | Food Network

    Summer is the time for picnics and salads. That is, potato and chicken salads! Get the best of both worlds with these Picnic Potato and Chicken Salad Cups. Full of fresh herbs like parsley and sage, you get the starchiness of potatoes and the succulence of roasted chicken. Throw in crispy bacon and plenty of crisp veggies and youve got yourself the best potato-chicken salad your picnic has ever seen.

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    Tips And Variations For The Best Chicken Salad

    Crunchy, savory, sweet, and a bit creamy chicken salad is the perfect dish.

    • Chicken: Use any type of chicken you have on hand. You can use rotisserie, leftover BBQ, roasted, or even broiled chicken. Whatever you use, chop it up or shred it so it is easy to spread, spoon, and eat.
    • Grapes: You can use red or green grapes or a combination of both. Green grapes can be a bit tart sometimes and the red grapes add color.
    • Nuts: Pecans are a classic but you can substitute them for walnuts, almonds, or cashews. Roast them for a bit of extra flavor.
    • Mayonnaise: If you are not a fan of mayo, you can use sour cream or non-fat Greek yogurt.
    • Different Fruit: Try chopped apples or dried cranberries.

    Chicken And Rice Salad

    This lovely chicken and rice salad is an excellent picnic dish because it’s a whole meal in itself. Cooked rice and chicken, mayo, veggies, and olives provide lots of flavors and a rich texture. Use the salad to fill heirloom tomatoes or whole peppers. Serve it on iceberg lettuce leaves, make rice paper roll wraps, cold flour tortilla sandwiches, or stuff some pitas.

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    How To Poach Chicken Tenders

    The recipe below is to poach boneless skinless chicken breasts. Chicken tenders are much smaller so if youd like to poach them youll use the same method but youll need to adjust the cook time so they dont dry out.

    Follow the recipe below but leave the covered resting time to about 8-10 minutes depending on the thickness of your chicken tenders. Youll want to ensure they just reach 165°F.

    If you know happen to know what recipe youre going to use this chicken for you can change up the herbs added in to complement the recipe. If youre not sure, you can poach the chicken breasts with basic flavors to use in any recipe!

    What To Serve With Chicken Salad

    Crispy Noodle Chicken Salad with Hoisin Dressing

    What to serve with chicken salad depends on what youre doing with the final recipe. There are so many ways to serve it, the ideas are endless.

    Whether you choose chicken salad sandwiches or topping a bed of lettuce with chicken salad, its a delicious dish to keep in the fridge.

    You can use any type of chicken to make chicken salad. If you want to cook the chicken yourself, a great way to start is with boneless skinless chicken breasts or thighs.

    The key to making your chicken salad inviting is to serve it in an appealing and appetizing way.

    A good chicken salad is one that offers a blend of flavors that complement each other.

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    How To Make The Best Chicken Salad

    Ingredients youll need to make this delicious salad:

    Chicken. Youll need four cups of cooked chicken that you shred or chop, depending on the texture that you prefer. You can easily shred the chicken in your stand mixer or with an electric hand mixer if you want. Shredding with two forks also works great.

    For the chicken, you can use baked chicken that you cook ahead or make Instant Pot chicken. You can even use rotisserie chicken if you wish.

    Celery. Chopped celery adds the perfect amount of crunch and freshness.

    Grapes. Halved seedless grapes add a touch of sweetness. I love to use red seedless grapes as they add another bit of color to the salad.

    Dried Cranberries. Sweet and yet a little tart, the dried cranberries are a delicious addition as well.

    Roasted Pecans. Chopped roasted pecans are a great addition. Omit them if allergic to nuts or if you are serving at an event and do not know if there are nut allergies.

    Mayonnaise or Greek Yogurt. You can use all mayo or all Greek Yogurt in your salad or even a little bit of each. Greek Yogurt will help to lighten up the recipe, but it is definitely a matter of preference.

    Seasonings. Salt and pepper are the perfect seasonings for it.

    Celery leaves. Chopped celery leaves add so much flavor, but if you dont have them just omit.

    Love This Recipe Leave A Star Rating

    I would love it if youd leave a rating and review below. It helps other readers and it helps support the blog! Every time you leave a comment, star rating or share on your social channels , you are helping support the blog. I cant thank you enough!

    Please note that any nutrition info you find in the recipe is for it as written in the recipe card. If you make any changes to the recipe to suit your tastes, I recommend using My Fitness Pal or the Lose It app to calculate the nutrition info. I dont provide nutrition info to cover all scenarios.

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    More Chicken Salad Resources

    How did you end up jazzing up your store-bought chicken salad? Comment below and let me know.

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    How To Make Chicken Salad Without Mayo: Step By Step

    The Best Chicken Salad Sandwich I’ve EVER Made | SAM THE COOKING GUY 4K

    Here are some quick visual instructions. Remember that full instructions with exact ingredients will be in the recipe card below!

    Step 1: Shred your chicken, or chop into small pieces .

    Step 2: In a small bowl, whisk together your dressing ingredients.

    Step 3: Combine chicken with veggies, toss with the dressing and serve!

    Step 4: If possible, chill at least one hour before serving to allow the flavors to marry. Season with fresh cracked black pepper, if you like.

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    How Long Will It Last

    As long as it is kept covered, pineapple chicken salad with grapes will last about a week in the fridge. It might need to be drained a little bit as the grapes will start to lose their plumpness. But all you have to do is refresh the flavors by adding some fresh, toasted pecans and some salt and pepper.

    How Long Will This Chicken Salad Keep

    You can make this salad a day or two ahead of time if you wait to add the lettuce until right before serving. The salad will keep for several days in the fridge, but the lettuce will lose its crunch and get all wilty, so you may want to leave the lettuce out if you expect to have leftovers.

    Do you have a favorite chicken salad recipe? Please let us know about it in the comments.

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    Napa Valley Chicken Salad

    This flavorful, easy-to-make chicken salad comes together with just a few ingredients, each of which play an integral role in the profile and body of the dish. The dressing is a combination of sharp Dijon mustard and zesty Ranch dressing and complements the sweetness of red grapes, the earthiness of toasted pecans and the crispness of celery. Enjoy this salad on its own or put it on a sandwich with fresh tomatoes and lettuce for a summertime classic youll want every day.

    Use A Cold Serving Tray

    Crunchy Pulled Chicken Salad Recipe

    Plenty of serving trays can keep your chicken salad sandwiches chilled for the duration of the event. You no longer need to set the food on the table and hope for the best.

    Here are just a few chilled serving tray options available.

    • Deep chiller bowl. Fill the double-walled insulated bowl with water and then freeze it. Pour the chicken salad into the bowl and set it on the buffet table. The chicken salad will stay chilled for a couple of hours as the ice in the inner wall melts. Dont worry. The ice wont melt into the salad.
    • A serving tray on ice. Pour ice cubes on the bottom plate. Then place the serving tray with the chicken salad sandwiches on top of the ice. It should fit securely. As a bonus, many of these trays come with a lid. Your food will stay cold, and you can keep the bread from drying out simultaneously.
    • Flexifreeze party mat chiller. This comes with a freezable ice sheet that you insert into the mat. The water is contained when the ice sheet melts, so there is no soggy mess. You can swap the thawed ice sheet out for a frozen one if you need food chilled longer.

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    Chicken Salad With Grapes Recipe

    Dinner 5 mins

    This post may contain affiliate links. Please read my disclosure policy.

    This Chicken Salad with Grapes Recipe makes a quick, delicious meal! It also has roasted nuts for the best chicken salad recipe and makes a great chicken salad sandwich too!

    Chicken salad has to be one of the most perfect dishes for an easy meal at home or to take to a picnic or potluck. This recipe is absolutely full of amazing flavor, is simple to make and is positively the best chicken salad Ive ever eaten!

    I think this chicken salad recipe is such a delicious one because the generous amount of chicken is combined with fruit and toasted pecans for a savory crunch and flavor thats a hit every time! Its a recipe that I turn to time and time again for family meals, picnics, and parties. And you just have to try this for the best chicken salad sandwich ever!

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    Lemon Roasted Chicken Salad Wrap

    If youre the kind of person who loves a jam-packed chicken salad, this should be your go-to recipe. Not only is each layer of the dish full of flavor , but each layer is emphasized by the others. The incorporation of sweet cranberries heightens the acidic lemon in the chicken. The crisp celery and water chestnuts parallel the richness of walnuts. Each element creates balance, solidifying each ingredients role in the recipe.

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    Burger King: Crispy Chicken Sandwich

    Price: $5.99The Build: Potato bun, white meat chicken fillet, tomato, lettuce, not enough mayonnaise

    For the sake of keeping this ranking relatively consistent, I ordered Burger Kingâs Crispy Chicken Sandwich rather than its long, sub-like Original Chicken Sandwich. Maybe that is where I went wrong because this wasnât the interpretation of the classic chicken sandwich I was expected from the royal burger chain.

    Obviously, fried chicken is liberally seasoned and a salty patty is to be expected from a fast food joint, but the Kingâs relatively thin fried patty left my mouth on the dry side. The tomatoes and lettuce, which both lacked any crispness, didnât provide much relief. A heavy smear of mayo might have been able to save the day, but I couldnât detect any even though the sandwich is meant to sport some. The mayo was missing.

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    Ingredients In Chicken Salad

    BEST Southern-Style Chicken Salad!

    Chicken:

    • Use leftovers from last nights dinner or leftover rotisserie chicken or grilled chicken.
    • To Make Chicken for chicken salad I like to use either poached chicken or baked chicken breasts or thighs.
    • You can use canned chicken in a pinch but of course fresh is best when possible.
    • Ensure the chicken is cooled and shred or chop the chicken into bite sized pieces.

    Add-ins:

    • As this is a classic chicken salad recipe, Ive kept the additions to a minimum. Celery for crunch, green onions for flavor.
    • This recipe can be made with a variety of nuts, veggies, and fruit for added flavor and texture.
    • Chicken salad with grapes, avocado or dried cranberries is a favorite. Pecans or almonds pair well with this recipe.

    Dressing:

    • Mayonnaise is the base of this recipe and its simply seasoned.
    • You can get creative and substitute some of the mayo for ranch dressing or your favorite salad dressing recipe.
    • Create an Avocado Chicken Salad by replacing some of the mayonnaise with mashed avocado.

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